Fried chcken “thangs”, tossed in choice of buffalo, maple sriracha or Thai chili sauce. Served with carrots, celery and house-made ranch or blue cheese dipping sauce.
Lightly Cajun seasoned, panko breaded, fried until golden brown and crispy. Served with house-made honey mustard.
Chef’s choice of local cheeses, crostini, smoked or cured meats, olives and fresh fruits.
Creamy and savory, loaded with chopped jalapeño peppers, bacon, cheddar cheese and cream cheese, baked to bubbly perfection and served with home-made chps.
Chopped romain lettuce tossed with house-made Caesar dressing, Parmesan cheese, and house-made croutons.
Mixed greens, tomatoes, Mandarin orage slices, blueberries, feta ceese and glazed walnut, tossed in citrus soy vinaigrette.
7 oz local grass-fed beef, served with Cabot cheddar cheese, mixed greens, red onion, tomato and house-cut fries.
~ Beyond Burger vegetarian option available.
Grilled Alaskan wild-caught sockeye salmon filet with mixed greens, red onions, tomato and chipotle mayo on a challah bun. Served with house-cut fries.
Pastrami, house-made sauerkraut, Swiss cheese, mustard aioli on grilled marble rye bread, served with house-cut fries.
Grilled, marinated chicken breast, served with Cabot cheddar, mixed greens, bacon, rosemary aioli and house-cut fries.
Breaded and fried chicken cutlet, Cabot cheddar, honey mustard sauce, lettuce, tomato and onion on a challah bun, served with house-cut fries.
Marinated steak tips charbroiled and served with house-cut fries and house-made slaw.
Breaded abd fried eggplant layered with fresh mozzarella, parmesan and marinara, topped with béchamel sauce.
Pan-seared wild-caught Alaskan salmon fiet, topped with apple fennel chutney, served with risotto and vegetable of the day.
Maple-braised baby back ribs, served with house-cut fries, house-made slaw and house-made BBQ sauce.
Golden brown and crispy fresh haddock fillet tossed in our beer batter. Served with house-cut fries and house-made coleslaw.
Substitute or Add to any salad, sandwich, or entrée: bacon $4 / grilled marinated chicken $6 / grilled salmon $11
marinated shrimp $10 / grilled marinated steak tips $13 / onion rings $6 / parmesan chive fries $3
Consuming raw or undercooked meats, poutry, seafood, shellfish or eggs or unpasteurized milk may increase your risk of food borne illness / 9% meals tax added to all dishes